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Restaurant Barceloneta

Since 1996, the restaurant has proved through its dishes great gastronomic skill and an unshakeable commitment to quality. Enthusiasm and eagerness to evolve have been core values since its opening day.

The fact that the majority of dishes have remained on the menu since then demonstrates the strength of the restaurant’s initial concept, and of its ideal harmony with its environment and location.

The perfect balance: try seaside cuisine in its purest state and enjoy exceptional views over Moll dels Pescadors, the fishing port.